Homebrewing - Beer, Mead, Wine, Cider
whaleross
•
8 months ago
•
100%
Forgot fruit wine with citrus zest in it for over a month
BUMPSIES: Update and discussion on bitters/aperitif in comments
This particular little wine was supposed to have the fruits in it for ten days. I forgot all about it over Christmas stress so the fruit has been soaking for over a month. I racked it today and boy does it have an aftertaste of the zest. Do you think it can be recovered? Will the zesty bitterness reduce from aging? Or can I do something else about it?
Comments 11