Malaysian Food
rakyat
•
1 year ago
•
90%
When you see that your chili padi is bright red with no hints of green, you know it’s going to pack a real punch.
When you see that your chili padi is bright red with no hints of green, you know it’s going to pack a real punch.
(Not sure what type of chilli is this but it’s quite commonly used in Malaysian restaurants and quite a bit spicier than regular Bird’s Eye Chilies)
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